Apple Cinnamon Pancakes

Ingredients:

1 1/4 cup all purpose flour

2 tablespoons brown sugar

2 teaspoons baking powder

1 teaspoon cinnamon

1/4 teaspoon nutmeg

1 teaspoon vanilla

1 cup milk

1/2 cup no sugar added applesauce

1 apple: peeled and chopped finely (I used a Gala apple)

1 egg

2 tablespoons vegetable oil

Directions:

Whisk together dry ingredients in bowl. In separate bowl, combine vanilla, milk, applesauce, egg, and oil. Add dry ingredients to to wet ingredients and stir until combined. Stir in the chopped apple.

Heat griddle or pan (I used Pam spray instead of butter or oil). Pour 1/2 cup batter for pancake. When bubbles start to form on top, flip over. Create slit in middle of pancake with spatula to allow to fully cook in the middle.

Serve with butter, syrup and sprinkled powdered sugar. Enjoy! These pancakes are light, moist and so tasty! Kevin said these are the best pancakes yet.